serw-MX  [xml]  
 


    
 Categorias DeCS

A11 Cells .
A11.251 Cells, Cultured .
B03 Bacteria .
B03.353 Firmicutes .
B03.353.750 Lactobacillales .
B03.353.750.450 Lactobacillaceae .
B03.353.750.450.475 Lactobacillus .
B03.353.750.450.475.700 Lactobacillus rhamnosus .
B03.510 Gram-Positive Bacteria .
B03.510.460 Gram-Positive Rods .
B03.510.460.400 Gram-Positive Asporogenous Rods .
B03.510.460.400.410 Gram-Positive Asporogenous Rods, Regular .
B03.510.460.400.410.475 Lactobacillaceae .
B03.510.460.400.410.475.475 Lactobacillus .
B03.510.460.400.410.475.475.700 Lactobacillus rhamnosus .
B03.510.550 Lactobacillales .
B03.510.550.450 Lactobacillaceae .
B03.510.550.450.475 Lactobacillus .
B03.510.550.450.475.700 Lactobacillus rhamnosus .
G07 Physiological Phenomena .
G07.203 Diet, Food, and Nutrition .
G07.203.200 Fermented Foods .
I01 Social Sciences .
I01.076 Anthropology .
I01.076.201 Anthropology, Cultural .
I01.076.201.450 Culture .
I01.880 Sociology .
I01.880.853 Sociological Factors .
I01.880.853.100 Culture .
J02 Food and Beverages .
J02.350 Fermented Foods .
SP3 Population Studies in Public Health .
SP3.001 Population .
SP3.001.005 Interpersonal Relations .
SP3.001.005.030 Social Behavior .
SP3.001.005.030.050 Sociological Factors .
SP3.001.005.030.050.010 Culture .
SP4 Environmental Health .
SP4.051 General Aspects .
SP4.051.502 Culture .
 
 Termos
 Sinônimos e Históricos
Documentos
LILACS e MDL
 
Fermented Foods .
Cultured Foods .
Cultured Food .
Fermented Food .
Food, Cultured .
Food, Fermented .
Foods, Cultured .
Foods, Fermented .
1.00
 
/ethnology .
/culture .
/ethnicity .
0.72
 
Culture .
Beliefs .
Cultural Background .
Background, Cultural .
Backgrounds, Cultural .
Belief .
Cultural Backgrounds .
Cultures .
Custom .
Customs .
0.72
 
Cells, Cultured .
Cell, Cultured .
Cultured Cell .
Cultured Cells .
0.63
 
Lactobacillus rhamnosus .
Culturelle .
Lactobacillus GG .
0.63