/poisoning. /poisonous effects . Used with drugs, chemicals, and industrial materials for human or animal poisoning, acute or chronic, whether the poisoning is accidental, occupational, suicidal, by medication error, or by environmental exposure. . 0.73
Poisoning. Poisonings . Intoxication . A condition or physical state produced by the ingestion, injection, inhalation of or exposure to a deleterious agent. . 0.73
Foodborne Diseases. Food-borne Diseases . Food-borne Illnesses . Foodborne Illnesses . Poisoning, Food . Disease, Food-borne . Disease, Foodborne . Food Poisonings . Food borne Diseases . Food borne Illnesses . Food-borne Disease . Foodborne Disease . Illnesses, Foodborne . Food Poisoning . Acute illnesses, usually affecting the GASTROINTESTINAL TRACT, brought on by consuming contaminated food or beverages. Most of these diseases are infectious, caused by a variety of bacteria, viruses, or parasites that can be foodborne. Sometimes the diseases are caused by harmful toxins from the microbes or other chemicals present in the food. Especially in the latter case, the condition is often called food poisoning. . 0.65
Fungi. Filamentous Fungi . Filamentous Fungus . Fungus . Fungus, Filamentous . Mold 4393 . Fungi, Filamentous . Mildew . Molds . Zygomycota . Zygomycotina . Algae and Fungi . A kingdom of eukaryotic, heterotrophic organisms that live parasitically as saprobes, including MUSHROOMS; YEASTS; smuts, molds, etc. They reproduce either sexually or asexually, and have life cycles that range from simple to complex. Filamentous fungi, commonly known as molds, refer to those that grow as multicellular colonies. . 0.64