serw-MX  [xml]  
 
    
 DeCS Categories

D02 Organic Chemicals .
D02.241 Carboxylic Acids .
D02.241.081 Acids, Acyclic .
D02.241.081.114 Butyrates .
D02.241.081.114.968 Isobutyrates .
D02.241.081.114.968.500 Fibric Acids .
D02.241.081.114.968.500.625 Fenofibrate .
D02.355 Ethers .
D02.355.726 Phenyl Ethers .
D02.355.726.305 Fibric Acids .
D02.355.726.305.625 Fenofibrate .
D02.455 Hydrocarbons .
D02.455.426 Hydrocarbons, Cyclic .
D02.455.426.559 Hydrocarbons, Aromatic .
D02.455.426.559.389 Benzene Derivatives .
D02.455.426.559.389.134 Benzophenones .
D02.455.426.559.389.134.750 Fenofibrate .
D02.455.426.559.389.657 Phenols .
D02.455.426.559.389.657.654 Phenyl Ethers .
D02.455.426.559.389.657.654.305 Fibric Acids .
D02.455.426.559.389.657.654.305.625 Fenofibrate .
D02.522 Ketones .
D02.522.223 Benzophenones .
D02.522.223.750 Fenofibrate .
D09 Carbohydrates .
D09.698 Polysaccharides .
D09.698.629 Oligosaccharides .
D09.698.629.305 Disaccharides .
D09.698.629.305.423 Lactulose .
D09.947 Sugars .
D09.947.750 Disaccharides .
D09.947.750.423 Lactulose .
E05 Investigative Techniques .
E05.978 Weights and Measures .
E05.978.810 Reference Values .
G07 Physiological Phenomena .
G07.203 Diet, Food, and Nutrition .
G07.203.650 Nutritional Physiological Phenomena .
G07.203.650.660 Nutritive Value .
HP1 Homeopathy .
HP1.007 Homeopathic Philosophy .
HP1.007.091 Health .
J01 Technology, Industry, and Agriculture .
J01.576 Industry .
J01.576.423 Food Industry .
J01.576.423.850 Food Technology .
J01.576.423.850.730 Food Quality .
J01.576.423.850.730.750 Nutritive Value .
N01 Population Characteristics .
N01.400 Health .
N06 Environment and Public Health .
N06.850 Public Health .
N06.850.601 Food Quality .
N06.850.601.750 Nutritive Value .
SP4 Environmental Health .
SP4.001 Health .
SP5 Epidemiology and Biostatistics .
SP5.001 Epidemiology .
SP5.001.002 Health-Disease Process .
SP5.001.002.008 Health .
SP6 Nutrition, Public Health .
SP6.041 Food 4276 .
SP6.041.112 Food Composition .
SP6.041.112.113 Nutritive Value .
SP9 Health Law .
SP9.150 Legal Assets .
SP9.150.020 Health .
 
 Terms
 Synonyms & Historicals		Documents
LILACS e MDL		 
Reference Values .
Normal Ranges .
Normal Value .
Range, Normal .
Range, Reference .
Ranges, Normal .
Ranges, Reference .
Reference Range .
Reference Value .
Value, Normal .
Value, Reference .
Values, Normal .
Values, Reference .
Normal Range .
Normal Values .
Reference Ranges .
The range or frequency distribution of a measurement in a population (of organisms, organs or things) that has not been selected for the presence of disease or abnormality. .
1.00
 
Fenofibrate .
Antara Micronized Procetofen .
Apo-Feno-Micro .
Apo-Fenofibrate .
CiL 8694 .
Controlip .
Fenobeta .
Fenofanton .
Fenofibrat AL .
Fenofibrat AZU .
Fenofibrat AbZ .
Fenofibrat FPh .
Fenofibrat Heumann .
Fenofibrat Hexal .
Fenofibrat Stada .
Fenofibrat-ratiopharm .
Fénofibrate Debat .
Fénofibrate MSD .
Gen-Fenofibrate .
LF-178 .
Lipanthyl .
Lipantil .
Liparison .
Lipidil .
Lipidil-Ter .
Livesan .
Lofibra .
MTW-Fenofibrat .
Normalip .
Novo-Fenofibrate .
Nu-Fenofibrate .
PMS-Fenofibrate Micro .
Phenofibrate .
Procetofene .
Secalip .
Supralip .
Tricor .
durafenat .
fenofibrat von ct .
AZU, Fenofibrat .
Apo Feno Micro .
Apo Fenofibrate .
Debat, Fénofibrate .
Fenofibrat ratiopharm .
Gen Fenofibrate .
Heumann, Fenofibrat .
Hexal, Fenofibrat .
LF 178 .
LF178 .
Lipidil Ter .
MTW Fenofibrat .
Micronized Procetofen, Antara .
Novo Fenofibrate .
Nu Fenofibrate .
PMS Fenofibrate Micro .
Procetofen, Antara Micronized .
Stada, Fenofibrat .
Procetofen .
LIPANTHYL .
An antilipemic agent which reduces both CHOLESTEROL and TRIGLYCERIDES in the blood. .
0.58
 
Health .
Normalcy .
Normality .
Normalities .
Healthy Man .
The state of the organism when it functions optimally without evidence of disease. .
0.56
 
Nutritive Value .
Availability, Biological Nutritional .
Availability, Nutritional Biologic .
Biologic Availability, Nutritional .
Biologic Nutritional Availability .
Nutrition Value .
Nutritional Availability, Biologic .
Nutritional Availability, Biological .
Nutritional Biological Availability .
Nutritional Food Quality .
Nutritional Quality .
Nutritional Value .
Nutritive Quality .
Availability, Biologic Nutritional .
Availability, Nutritional .
Availability, Nutritional Biological .
Biological Nutritional Availability .
Food Quality, Nutritional .
Nutrition Values .
Nutritional Biologic Availability .
Nutritional Values .
Nutritive Values .
Quality, Nutritional .
Quality, Nutritional Food .
Quality, Nutritive .
Value, Nutrition .
Value, Nutritional .
Value, Nutritive .
Values, Nutrition .
Values, Nutritional .
Values, Nutritive .
Biological Availability, Nutritional .
Nutritional Availability .
An indication of the contribution of a food to the nutrient content of the diet. This value depends on the quantity of a food which is digested and absorbed and the amounts of the essential nutrients (protein, fat, carbohydrate, minerals, vitamins) which it contains. This value can be affected by soil and growing conditions, handling and storage, and processing. .
0.56
 
Lactulose .
Amivalex .
Duphalac .
Normase .
A synthetic disaccharide used in the treatment of constipation and hepatic encephalopathy. It has also been used in the diagnosis of gastrointestinal disorders. (From Martindale, The Extra Pharmacopoeia, 30th ed, p887) .
0.55