Molecular Probes. Molecular Probe . Probe, Molecular . Probes, Molecular . A group of atoms or molecules attached to other molecules or cellular structures and used in studying the properties of these molecules and structures. Radioactive DNA or RNA sequences are used in MOLECULAR GENETICS to detect the presence of a complementary sequence by NUCLEIC ACID HYBRIDIZATION. . 0.40
Fluorescence Polarization. Anisotropies, Fluorescence . Fluorescence Anisotropies . Fluorescence Polarizations . Polarizations, Fluorescence . Anisotropy, Fluorescence . Fluorescence Anisotropy . Polarization, Fluorescence . Measurement of the polarization of fluorescent light from solutions or microscopic specimens. It is used to provide information concerning molecular size, shape, and conformation, molecular anisotropy, electronic energy transfer, molecular interaction, including dye and coenzyme binding, and the antigen-antibody reaction. . 0.39
Stromal Interaction Molecules. Membrane-associated calcium-binding proteins that are characterized by N-terminal EF HAND MOTIFS and a STERILE ALPHA MOTIF. They function as sensors of ENDOPLASMIC RETICULUM calcium levels and translocate from the ER to the plasma membrane to activate CALCIUM CHANNELS in response to intracellular calcium depletion. . 0.38
Nutritional Sciences. Nutrition Science . Nutrition Sciences . Nutritional Science . Science, Nutrition . Science, Nutritional . Sciences, Nutrition . Sciences, Nutritional . The study of NUTRITION PROCESSES as well as the components of food, their actions, interaction, and balance in relation to health and disease. . 0.38
Physical Phenomena. Physical Phenomenon . Physical Process . Concept, Physical . Concepts, Physical . Phenomena, Physical . Phenomenon, Physical . Physical Concept . Process, Physical . Processes, Physical . Physical Concepts . Physical Processes . The entities of matter and energy, and the processes, principles, properties, and relationships describing their nature and interactions. . 0.37
Dimerization. Dimerizations . The process by which two molecules of the same chemical composition form a condensation product or polymer. . 0.36
Chemistry. A basic science concerned with the composition, structure, and properties of matter; and the reactions that occur between substances and the associated energy exchange. . 0.36
Animal Nutrition Sciences. Animal Nutritional Sciences . Nutritional Sciences, Veterinary . Veterinary Nutritional Sciences . Animal Nutrition Science . Animal Nutritional Science . Nutrition Science, Animal . Nutrition Science, Veterinary . Nutrition Sciences, Animal . Nutrition Sciences, Veterinary . Nutritional Science, Animal . Nutritional Science, Veterinary . Science, Animal Nutrition . Science, Animal Nutritional . Science, Veterinary Nutrition . Science, Veterinary Nutritional . Sciences, Animal Nutrition . Sciences, Animal Nutritional . Sciences, Veterinary Nutrition . Sciences, Veterinary Nutritional . Veterinary Nutrition Science . Veterinary Nutritional Science . Nutritional Sciences, Animal . Veterinary Nutrition Sciences . The study of NUTRITION PROCESSES, as well as the components of food, their actions, interaction, and balance in relation to health and disease in animals. . 0.36