serw-MX  [xml]  
 
    
 DeCS Categories

D08 Enzymes and Coenzymes .
D08.811 Enzymes .
D08.811.399 Isomerases .
D08.811.399.520 Intramolecular Transferases .
D12 Amino Acids, Peptides, and Proteins .
D12.776 Proteins .
D12.776.543 Membrane Proteins .
D12.776.543.750 Receptors, Cell Surface .
D12.776.543.750.705 Receptors, Immunologic .
D12.776.543.750.705.880 Receptors, Mitogen .
D12.776.543.750.705.880.600 Receptors, Concanavalin A .
G01 Physical Phenomena .
G01.202 Diffusion .
G01.202.750 Thermal Diffusion .
G02 Chemical Phenomena .
G02.111 Biochemical Phenomena .
G02.111.035 Alkylation .
G02.111.570 Molecular Structure .
G02.196 Diffusion .
G02.196.750 Thermal Diffusion .
G02.466 Molecular Structure .
G02.494 Molecular Weight .
G02.607 Organic Chemistry Phenomena .
G02.607.094 Alkylation .
G03 Metabolism .
G03.059 Alkylation .
H02 Health Occupations .
H02.533 Nutritional Sciences .
H02.533.124 Animal Nutrition Sciences .
H02.533.252 Child Nutrition Sciences .
SH1 Health Sciences, Technology and Innovation Management .
SH1.020 Scientific and Technical Activities .
SH1.020.020 Scientific Domains .
SH1.020.020.040 Health Sciences .
SH1.020.020.040.050 Nutritional Sciences .
SP4 Environmental Health .
SP4.051 General Aspects .
SP4.051.622 Site Selection .
 
 Terms
 Synonyms & Historicals		Documents
LILACS e MDL		 
Molecular Structure .
Molecular Structures .
Structures, Molecular .
Structure, Molecular .
The location of the atoms, groups or ions relative to one another in a molecule, as well as the number, type and location of covalent bonds. .
1.00
 
Site Selection .
Site Selection Criteria .
Site Election .
Localization .
Location .
0.42
 
Child Nutrition Sciences .
Adolescent Nutrition Sciences .
Adolescent Nutritional Sciences .
Child Nutritional Sciences .
Infant Nutrition Sciences .
Infant Nutritional Sciences .
Adolescent Nutrition Science .
Adolescent Nutritional Science .
Child Nutrition Science .
Child Nutritional Science .
Infant Nutrition Science .
Infant Nutritional Science .
Nutrition Science, Adolescent .
Nutrition Science, Child .
Nutrition Science, Infant .
Nutrition Sciences, Adolescent .
Nutrition Sciences, Child .
Nutrition Sciences, Infant .
Nutritional Science, Adolescent .
Nutritional Science, Child .
Nutritional Science, Infant .
Nutritional Sciences, Adolescent .
Nutritional Sciences, Child .
Nutritional Sciences, Infant .
Science, Adolescent Nutrition .
Science, Adolescent Nutritional .
Science, Child Nutrition .
Science, Child Nutritional .
Science, Infant Nutrition .
Science, Infant Nutritional .
Sciences, Adolescent Nutrition .
Sciences, Adolescent Nutritional .
Sciences, Child Nutrition .
Sciences, Child Nutritional .
Sciences, Infant Nutrition .
Sciences, Infant Nutritional .
The study of NUTRITION PROCESSES as well as the components of food, their actions, interaction, and balance in relation to health and disease of children, infants or adolescents. .
0.40
 
Nutritional Sciences .
Nutrition Science .
Nutrition Sciences .
Nutritional Science .
Science, Nutrition .
Science, Nutritional .
Sciences, Nutrition .
Sciences, Nutritional .
The study of NUTRITION PROCESSES as well as the components of food, their actions, interaction, and balance in relation to health and disease. .
0.39
 
Animal Nutrition Sciences .
Animal Nutritional Sciences .
Nutritional Sciences, Veterinary .
Veterinary Nutritional Sciences .
Animal Nutrition Science .
Animal Nutritional Science .
Nutrition Science, Animal .
Nutrition Science, Veterinary .
Nutrition Sciences, Animal .
Nutrition Sciences, Veterinary .
Nutritional Science, Animal .
Nutritional Science, Veterinary .
Science, Animal Nutrition .
Science, Animal Nutritional .
Science, Veterinary Nutrition .
Science, Veterinary Nutritional .
Sciences, Animal Nutrition .
Sciences, Animal Nutritional .
Sciences, Veterinary Nutrition .
Sciences, Veterinary Nutritional .
Veterinary Nutrition Science .
Veterinary Nutritional Science .
Nutritional Sciences, Animal .
Veterinary Nutrition Sciences .
The study of NUTRITION PROCESSES, as well as the components of food, their actions, interaction, and balance in relation to health and disease in animals. .
0.39
 
Thermal Diffusion .
Thermodiffusion .
Diffusion, Thermal .
The movement of molecules from one location to another as effected by temperature changes. .
0.38
 
Molecular Weight .
Molecular Weights .
Weight, Molecular .
Weights, Molecular .
The sum of the weight of all the atoms in a molecule. .
0.36
 
Receptors, Concanavalin A .
Concanavalin A Receptor .
Receptor, Concanavalin A .
Concanavalin A Binding Sites .
Concanavalin A Receptors .
Glycoprotein moieties on the surfaces of cell membranes that bind concanavalin A selectively; the number and location of the sites depends on the type and condition of the cell. .
0.36
 
Alkylation .
Alkylations .
The covalent bonding of an alkyl group to an organic compound. It can occur by a simple addition reaction or by substitution of another functional group. .
0.36
 
Intramolecular Transferases .
Transferases, Intramolecular .
Mutases .
Enzymes of the isomerase class that catalyze the transfer of acyl-, phospho-, amino- or other groups from one position within a molecule to another. EC 5.4. .
0.35