serw-MX  [xml]  
 


    
 DeCS Categories

A10 Tissues .
D02 Organic Chemicals .
D02.691 Organometallic Compounds .
D02.691.750 Organomercury Compounds .
D02.691.750.100 Alkylmercury Compounds .
D02.691.750.100.347 Ethylmercury Compounds .
D02.691.750.100.347.350 Cialit .
D03 Heterocyclic Compounds .
D03.633 Heterocyclic Compounds, Fused-Ring .
D03.633.100 Heterocyclic Compounds, 2-Ring .
D03.633.100.221 Benzoxazoles .
D03.633.100.221.370 Cialit .
D26 Pharmaceutical Preparations .
D26.776 Solutions .
D26.776.675 Organ Preservation Solutions .
D27 Chemical Actions and Uses .
D27.720 Specialty Uses of Chemicals .
D27.720.372 Food Ingredients .
D27.720.372.300 Food Additives .
D27.720.372.300.385 Food Preservatives .
E01 Diagnosis .
E01.370 Diagnostic Techniques and Procedures .
E01.370.225 Clinical Laboratory Techniques .
E01.370.225.500 Cytological Techniques .
E01.370.225.500.620 Histocytological Preparation Techniques .
E01.370.225.500.620.760 Tissue Preservation .
E01.370.225.750 Histological Techniques .
E01.370.225.750.600 Histocytological Preparation Techniques .
E01.370.225.750.600.760 Tissue Preservation .
E02 Therapeutics .
E02.792 Preservation, Biological .
E02.792.833 Tissue Preservation .
E05 Investigative Techniques .
E05.200 Clinical Laboratory Techniques .
E05.200.500 Cytological Techniques .
E05.200.500.620 Histocytological Preparation Techniques .
E05.200.500.620.760 Tissue Preservation .
E05.200.750 Histological Techniques .
E05.200.750.600 Histocytological Preparation Techniques .
E05.200.750.600.760 Tissue Preservation .
E05.760 Preservation, Biological .
E05.760.833 Tissue Preservation .
G07 Physiological Phenomena .
G07.203 Diet, Food, and Nutrition .
G07.203.300 Food 4276 .
G07.203.300.514 Food Ingredients .
G07.203.300.514.500 Food Additives .
G07.203.300.514.500.700 Food Preservatives .
J02 Food and Beverages .
J02.500 Food 4276 .
J02.500.514 Food Ingredients .
J02.500.514.500 Food Additives .
J02.500.514.500.700 Food Preservatives .
VS2 Health Surveillance of Products .
VS2.001 Control and Sanitary Supervision of Foods and Beverages .
VS2.001.003 Food Production .
VS2.001.003.004 Food Technology .
VS2.001.003.004.005 Food Additives .
VS2.001.003.004.005.008 Food Preservatives .
 
 Terms
 Synonyms & Historicals
Documents
LILACS e MDL
 
Cialit .
Tissue preservative. .
1.00
 
Tissue Preservation .
Preservation, Tissue .
Preservations, Tissue .
Tissue Preservations .
The process by which a tissue or aggregate of cells is kept alive outside of the organism from which it was derived (i.e., kept from decay by means of a chemical agent, cooling, or a fluid substitute that mimics the natural state within the organism). .
0.94
12010444
 
Organ Preservation Solutions .
Preservation Solutions, Organ .
Preservation Solutions, Tissue .
Solutions, Tissue Preservation .
Solutions, Organ Preservation .
Tissue Preservation Solutions .
Solutions used to store organs and minimize tissue damage, particularly while awaiting implantation. .
0.75
473182
 
Tissues .
Tissue .
Collections of differentiated CELLS, such as EPITHELIUM; CONNECTIVE TISSUE; MUSCLES; and NERVE TISSUE. Tissues are cooperatively arranged to form organs with specialized functions such as RESPIRATION; DIGESTION; REPRODUCTION; MOVEMENT; and others. .
0.62
380
 
Food Preservatives .
Preservatives, Food .
Conservador .
Substances capable of inhibiting, retarding or arresting the process of fermentation, acidification or other deterioration of foods. .
0.58
902183